PUBLICATIONS

O'Brien, K., Brehm, B., Seeley, R., Wener, M., Daniels, S., Bean, J., & D'Alessio, D. (2005). Diet-induced weight loss is associated with decreases in plasma serum amyloid A and C-reactive protein independent of dietary macronutrient composition in obese subjects. Journal of Clinical Endocrinology and Metabolism, 90(4), 2244-2249.

Brehm, B., Spang, S., Seeley, R., Daniels, S., & D'Alessio, D. (2005). The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets. Journal of Clinical Endocrinology and Metabolism, 90(3), 1475-1482.

Brehm, B. (2004). Book review of Underage and Overweight: America's Childhood Obesity Crisis. Journal of the American Dietetic Association, 104(8), 1310

Brehm, B. (2003). Book review of Handbook of Obesity Treatment. Journal of the American Dietetic Association, 103(9), 1253.

Brehm, B. (2003). Book review of Trim Kids. Journal of the American Dietetic Association, 103(5), 645.

Brehm, B., Rourke, K., Cassell, C., & Sethuraman, G. (2003). Psychosocial outcomes of a pilot multidisciplinary program for weight management. American Journal of Health Behavior, 27 (4), 348-354.

Brehm, B., Seeley, R., Daniels, S., & D'Alessio, D. (2003). A randomized trial comparing a very low-carbohydrate diet and a calorie-restricted low-fat diet on body weight and cardiovascular risk factors in healthy women. Journal of Clinical Endocrinology and Metabolism, 88(4), 1617-1623.

Rourke, K., Brehm, B., Cassell, C., & Sethuraman, G. (2003). Effect of weight change on bone mass in adolescent females. Journal of the American Dietetic Association, 103(3), 369-372.

Ackard, D., Brehm, B., & Steffen, J. (2002). Exercise and eating disorders in college-aged women: Profiling excessive exercisers. Eating Disorders: Journal of Treatment and Prevention, 10(1), 31-47.

Brehm, B., Smith, R., & Rourke, K. (2001). Multiskilling: A course to develop multidisciplinary skills in future dietetic practitioners. Journal of Allied Health, 30(4), 239-242.

Brehm, B. (2000). Book review of Women afraid to eat. Journal of the American Dietetic Association, 100, 1266-1267.

Brehm, B. (2001). Book review of Eating disorders in women and children: Prevention, stress management, and treatment. Journal of the American Dietetic Association, 101, 1103.

Steffen, J & Brehm, B. (1999). The dimensions of obligatory exercise. Eating Disorders: Journal of Treatment and Prevention, 7(3), 219-226.

Brehm, B., Rourke, K. & Cassell, C. (1999). Enhancing didactic education through participation in a clinical research study. Journal of the American Dietetic Association, 99(9), 1090-1093.

Brehm, B., Rourke, K., & Cassell, C. (1999). Training health professionals: A multidisciplinary team approach in a university-based weight loss program. Journal of Allied Health, 28(4), 226-229.

Brehm, B. & Steffen, J. (1998). Relation between obligatory exercise and eating disorders. American Journal of Health Behavior, 22 (2), 108-119.

Ploysangam, A., Falciglia, G., & Brehm, B. (1997). Marginal zinc deficiency's role in human growth and development. Journal of Tropical Pediatrics, 43, 192-198.

PUBLISHED ABSTRACTS

Brehm, B., Lattin, B., Spang, S., Boback, J., & D'Alessio, D. (2005). Effects of high monounsaturated fat and low fat diets on body weight, cardiovascular risk factors, and glycemic control in subjects with type 2 diabetes. Journal of the American Dietetic Association, 105(8) Supplement, p.9. Presented at the Annual Meeting of the American Dietetic Association in St. Louis, MO, October 2005.

Brehm, B., Seeley, R., Daniels, S., Spang, S., & D'Alessio, D. (2003). Randomized trial of a low-carbohydrate diet: Effect on body composition, energy balance, and cardiovascular risk factors. Circulation, 108(17), Supplement IV, IV-774. Presented at the Annual Meeting of the American Heart Association in Orlando, FL, November 2003.

Brehm, B., Spang, S., Seeley, R., Boback, J., Andrews, L., & D'Alessio, D. (2003). Comparison of a very low carbohydrate and a calorie-controlled low fat diet on body weight, energy expenditure, and nutrient intake. Journal of the American Dietetic Association, 103(9) Supplement, A-41. Presented at the Annual Meeting of the American Dietetic Association in San Antonio, TX, October 2003.

Warren, N., Hellmann, E., Brehm, B., Smith, R., Breen, P., Long, L., & Wall, A. An interdisciplinary approach to teaching professionalism. Journal of Genetic Counseling, 11(6), 534-535. Presented at the Annual Meeting of the National Society of Genetic Counselors in Phoenix, AZ, November 2002.

O'Brien, K.D., Brehm, B.J., Seeley, R.J., Wener, M., Daniels, S., & D'Alessio, D. (2002). Greater reduction in inflammatory markers with a low carbohydrate diet than with a calorically-matched, low fat diet. Circulation, 106, Supplement II, II-564. Presented at the Annual Meeting of the American Heart Association in Chicago, November 2002.

Brehm, B., Smith, R., Breen, P., Hellmann, E., Long, L., Wall, A., & Warren, N. An innovative interdisciplinary approach to developing professionalism in students. Journal of the American Dietetic Association, 102(9) Supplement, A-61. Presented at the Annual Meeting of the American Dietetic Association in Philadelphia, PA, October 2002.

Brehm, B., Seeley, R., Andrews, L., Boback, J., Spang, S., & D'Alessio, D. (2002). Comparison of a very low-carbohydrate diet and a calorie-controlled low-fat diet on nutrient intake, body weight, and cardiovascular risk factors. Journal of the American Dietetic Association, 102(9) Supplement A-9. Presented at the Annual Meeting of the American Dietetic Association in Philadelphia, PA, October 2002.

Brehm, B., Seeley, R., Daniels, S., & D'Alessio, D. (2002). Comparison of a very low-carbohydrate diet and a calorie-restricted low-fat diet on body weight and cardiovascular risk factors. International Journal of Obesity & Related Metabolic Disorders, 26 Supplement 1, S24. Presented at the Annual Meeting of the International Congress on Obesity, Sao Paulo, Brazil, August 2002.

Brehm, B., Seeley, R., & D'Alessio, D. (2001). Effects of a low carbohydrate, ketogenic diet on body weight and cardiovascular risk factors. Journal of the American Dietetic Association, 101(9) Supplement, A-84. Presented at the Annual Meeting of the American Dietetic Association in St. Louis, MO, October 2001.

Brehm, B., Couch, S., & Lattin, B. (2001). Innovative learning experience for dietetics students: A Honduran school-based feeding program. Journal of the American Dietetic Association, 101(9) Supplement, A-70. Presented at the Annual Meeting of the American Dietetic Association in St. Louis, MO, October 2001.

Brehm, B., Seeley, R., Daniels, S, & D'Alessio, D. (2001). Effects of a low carbohydrate, ketogenic diet on body weight and cardiovascular risk factors. Obesity Research, 9, Supplement 3, 170S. Presented at the Annual Meeting of the North American Association for the Study of Obesity in Quebec City, Quebec, Canada, October 2001.

Brehm, B., Seeley, R., & D'Alessio, D. (2001). Effects of a low carbohydrate, ketogenic diet on body weight/composition, blood pressure, and nutrient intake. Diabetes, 50, Supplement, A-367. Presented at the Annual Meeting of the American Diabetes Association in Philadelphia, PA, June 2001.

Brehm, B., Rourke, K., & Cassell, C. (1999). Improved psychosocial outcomes of young female participants in a multidisciplinary weight loss program. Journal of the American Dietetic Association, 99(9) Supplement, A-122. Presented at the Annual Meeting of the American Dietetic Association in Atlanta, GA, October 1999.

Cicciarello, L., Rourke, K., & Brehm, B. (1998). Development of a medical nutrition therapy resource handbook in training medical students. Journal of the American Dietetic Association, 98(9) Supplement, A-41. Presented at the Annual Meeting of the American Dietetic Association in Kansas City, October 1998.

Cassell, C., Rourke, K., Brehm, B., & Hermann, T. (1998). The effect of body composition variables on bone mineral density in young prepubertal females. Journal of the American Dietetic Association, 98(9) Supplement, A-52. Presented at the Annual Meeting of the American Dietetic Association in Kansas City, October 1998.

Brehm, B., Rourke, K., & Cassell, C. (1998). Training dietetics professionals: A multidisciplinary team approach in an university-based weight loss program. Journal of the American Dietetic Association, 98(9) Supplement, A-34. Presented at the Annual Meeting of the American Dietetic Association in Kansas City, October 1998.

Cassell, C., Brehm, B., & Rourke, K. (1998). The effect of a six-month weight loss intervention program on bone mass within a group of obese adolescent females. Presented at the Annual Meeting of the Ohio Dietetic Association in Cincinnati, OH, May 1998.

Brehm, B., Rourke, K., & Cassell, C. (1997). Enhancing didactic education through participation in a clinical research study. Journal of the American Dietetic Association, 97(9) Supplement, A-34. Presented at the Annual Meeting of the American Dietetic Association in Boston, MA, October 1997.

Brehm, B. (1994). Relation between obligatory exercise and eating disorders. Dissertation Abstracts, University of Cincinnati.